Chef Dave Esau will tempt your taste buds with some summer salads, using fresh local produce. Recipes and tasty samples will be shared.
Everything tastes better fresh from the farm stand! Chef Cherise Slattery will share garden fresh appetizers that are easy to prepare and delicious to eat. Chef Cherise will discuss recipes using zucchini, cucumbers, tomatoes, corn, fresh herbs, and berries. Garden fresh samples of Grilled Corn Crostini and Strawberry Cilantro Salsa will be shared along with their recipes.
