Join us for Footnotes Book Club, a nonfiction book club!
Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner; and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last.
"A no-brainer for fans of Tucci or those interested in food memoirs; this heartfelt account will also appeal to anyone interested in Italian home cooking." — Rebecca Brody, Library Journal
Footnotes is a nonfiction book discussion. Our next meetings are: